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Meat Cutter Popular Q&A
Q: How to Become a Meat Cutter.
A: 1. Acquire training in a practical setting. Meat cutter training, available through on-the-job instruction or culinary schools that offer meat fabrication class... Read More »
Q: How to Be a Meat Cutter.
A: 1. Earn a high school diploma or general education diploma (GED) 2. Get an entry-level meat cutter position at a grocery store. 3. Learn how to handle meat safe... Read More »
Q: What is a journeyman meat cutter?
A: If you belong to a union, you have to take a class that certifies you as a journeyman meat-cutter. Real butchers are almost completely extinct. They knew how to... Read More »
Q: How to Become a Journeyman Meat Cutter
A: 1 Have excellent personal hygiene. Because you'll be working with meat all day, which can serve as vectors for bacteria and other germs, it's really important t... Read More »
Q: What are the qualifications of a butcher or meat cutter?
A: none just hold a knife and move your hand!!!! Read More »
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