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Stoneware Mason Jar Popular Q&A
Q: How to Cook in a Mason Jar.
A: 1. Pre-heat your oven to 325 degrees Fahrenheit. 2. Mix the applesauce, eggs, canola oil and vanilla extract in a large bowl. 3. Add flour, baking soda, cinnamo... Read More »
Q: How to Decorate With Mason Jars.
A: 1. Remove mason jar lids and run the lids and jars through the dishwasher or clean by hand, then let them air dry. 2. Walk through your home to brainstorm optio... Read More »
Q: What is a Mason Jar?
A: A Mason jar is a glass jar used in canning to preserve food. It was invented and patented by John Landis Mason in 1858. Here is a good Wikipedia article: http:/... Read More »
Q: Where can I Buy Mason Jars?
A: Most grocery stores will have a few shelves of mason jars in the bakery aisle, especially this time of year, when folks use them for lots of holiday canning and... Read More »
Q: What is a lamb mason jar?
A: Lamb Mason jars were made ca. 1930's to 1940's by Lamb Glass Co. Mt. Vernon Ohio. It is noted that the earlier round jars may have a pinkish tint. The jars take... Read More »
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