Warming Dish Childs - Chafing Dish - Julia Child's Beef Bourguignon

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Warming Dish Childs Popular Q&A

Q: How to Keep Petri Dishes Warm.
A: 1. Arrange your aquarium so the opening faces to the side, not the top. 2. Cut your heavy plastic so it is wider than the opening of the aquarium. Cut one of th... Read More »

Q: How to Keep a Chafing Dish Warm.
A: 1. Place the chafing dish on a stable, level surface. Set the water pan securely in the frame. 2. Fill the water pan with 3/4 to 1-1/2 inches of hot water. 3. P... Read More »

Q: What dish is Julia child famous for?
A: Beef Bourginon. Read More »

Q: What was Julia Childs signature dish?
A: Beef Bourguignon. Read More »

Q: What were Julia Child's signature dishes?
A: I don't think Julia had any signature dishes, since she was not a professional restaurant chef; her style was not really about inventing recipes. However, she w... Read More »

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